Description
Baird’s Maris Otter Pale Ale
Base Malt
Is the main ingredient for all varieties of bitters, milds and stouts. Mash required. This winter barley is a firm base malt favourite amongst brewers. It has the rich, nutty character sought in British Ales. Floor malted malts have a depth of flavour unmatched by modern methods.
Use: Adds the rich, nutty character sought in British Ales.
Rate: Up to 100%
Shelf life: At least one year when stored properly in dry conditions.
Lovibond: 2.2 – 3.2
EBC: 4.5 – 7.0
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